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$15 USD / Stunde
Flagge von LEBANON
monrovia, lebanon
$15 USD / Stunde
Es ist derzeit 7:31 PM hier
Beigetreten am Juli 21, 2019
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Gigi S.

@Ghenwasaleh

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$15 USD / Stunde
Flagge von LEBANON
monrovia, lebanon
$15 USD / Stunde
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Dietician/ Food Safety Specialist

Dedicated diet and nutrition expert. Highly knowledgeable in Food Safety with a Master degree in Food Analysis & Safety and currently the owner of GigisHealthCLUB in West Africa Liberia. I am equipped with powerful communication, coordination, and analytical skills. and very excellent in making projects, research and writing articles, especially scientific ones, and most importantly diet planning.
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Portfolio

9610308
Master degree in Food Analysis & Safety from Faculty of Health Sciences, Department of Nutrition and Dietetics, Beirut Arab University, Lebanon
Food Safety Specialist
9610302
2017: Certificate in completion a 6-months Dietetic Internship Program at the Dietetic and Food service Department from Raee Hospital, Saida, Lebanon 2018: Certificate of Participation in HACCP course under the USAID Farmer-ToFarmer program implemented by LAND O’LAKES INTERNATIONAL DEVELOPMENT 2016-2018: Certificate for Volunteering in Engaging Youth for Human Rights and Social Cohesion project in partnership with Generation for Peace at DPNA (Development for People and Nature Association)- a Lebanese nongovernmental, non-profit secular organization 2018: Certificate of Participation in Healthy Cooking course organized Center for Continuing and Professional Education, Beirut Arab University 2019: Certificate of Participation in Obesity Treatment and New Directions: Lessons from European Guidelines workshop, Beirut Arab University 2019: Certificate of Participation in lean Thinking Overview by the USAID
Certificates
2017: Certificate in completion a 6-months Dietetic Internship Program at the Dietetic and Food service Department from Raee Hospital, Saida, Lebanon 2018: Certificate of Participation in HACCP course under the USAID Farmer-ToFarmer program implemented by LAND O’LAKES INTERNATIONAL DEVELOPMENT 2016-2018: Certificate for Volunteering in Engaging Youth for Human Rights and Social Cohesion project in partnership with Generation for Peace at DPNA (Development for People and Nature Association)- a Lebanese nongovernmental, non-profit secular organization 2018: Certificate of Participation in Healthy Cooking course organized Center for Continuing and Professional Education, Beirut Arab University 2019: Certificate of Participation in Obesity Treatment and New Directions: Lessons from European Guidelines workshop, Beirut Arab University 2019: Certificate of Participation in lean Thinking Overview by the USAID
Certificates
2017: Certificate in completion a 6-months Dietetic Internship Program at the Dietetic and Food service Department from Raee Hospital, Saida, Lebanon 2018: Certificate of Participation in HACCP course under the USAID Farmer-ToFarmer program implemented by LAND O’LAKES INTERNATIONAL DEVELOPMENT 2016-2018: Certificate for Volunteering in Engaging Youth for Human Rights and Social Cohesion project in partnership with Generation for Peace at DPNA (Development for People and Nature Association)- a Lebanese nongovernmental, non-profit secular organization 2018: Certificate of Participation in Healthy Cooking course organized Center for Continuing and Professional Education, Beirut Arab University 2019: Certificate of Participation in Obesity Treatment and New Directions: Lessons from European Guidelines workshop, Beirut Arab University 2019: Certificate of Participation in lean Thinking Overview by the USAID
Certificates
2017: Certificate in completion a 6-months Dietetic Internship Program at the Dietetic and Food service Department from Raee Hospital, Saida, Lebanon 2018: Certificate of Participation in HACCP course under the USAID Farmer-ToFarmer program implemented by LAND O’LAKES INTERNATIONAL DEVELOPMENT 2016-2018: Certificate for Volunteering in Engaging Youth for Human Rights and Social Cohesion project in partnership with Generation for Peace at DPNA (Development for People and Nature Association)- a Lebanese nongovernmental, non-profit secular organization 2018: Certificate of Participation in Healthy Cooking course organized Center for Continuing and Professional Education, Beirut Arab University 2019: Certificate of Participation in Obesity Treatment and New Directions: Lessons from European Guidelines workshop, Beirut Arab University 2019: Certificate of Participation in lean Thinking Overview by the USAID
Certificates
9610286
Degree in Nutrition from the Lebanese International University
Bachelor Degree in Nutrition
9610308
Master degree in Food Analysis & Safety from Faculty of Health Sciences, Department of Nutrition and Dietetics, Beirut Arab University, Lebanon
Food Safety Specialist
9610302
2017: Certificate in completion a 6-months Dietetic Internship Program at the Dietetic and Food service Department from Raee Hospital, Saida, Lebanon 2018: Certificate of Participation in HACCP course under the USAID Farmer-ToFarmer program implemented by LAND O’LAKES INTERNATIONAL DEVELOPMENT 2016-2018: Certificate for Volunteering in Engaging Youth for Human Rights and Social Cohesion project in partnership with Generation for Peace at DPNA (Development for People and Nature Association)- a Lebanese nongovernmental, non-profit secular organization 2018: Certificate of Participation in Healthy Cooking course organized Center for Continuing and Professional Education, Beirut Arab University 2019: Certificate of Participation in Obesity Treatment and New Directions: Lessons from European Guidelines workshop, Beirut Arab University 2019: Certificate of Participation in lean Thinking Overview by the USAID
Certificates
2017: Certificate in completion a 6-months Dietetic Internship Program at the Dietetic and Food service Department from Raee Hospital, Saida, Lebanon 2018: Certificate of Participation in HACCP course under the USAID Farmer-ToFarmer program implemented by LAND O’LAKES INTERNATIONAL DEVELOPMENT 2016-2018: Certificate for Volunteering in Engaging Youth for Human Rights and Social Cohesion project in partnership with Generation for Peace at DPNA (Development for People and Nature Association)- a Lebanese nongovernmental, non-profit secular organization 2018: Certificate of Participation in Healthy Cooking course organized Center for Continuing and Professional Education, Beirut Arab University 2019: Certificate of Participation in Obesity Treatment and New Directions: Lessons from European Guidelines workshop, Beirut Arab University 2019: Certificate of Participation in lean Thinking Overview by the USAID
Certificates
2017: Certificate in completion a 6-months Dietetic Internship Program at the Dietetic and Food service Department from Raee Hospital, Saida, Lebanon 2018: Certificate of Participation in HACCP course under the USAID Farmer-ToFarmer program implemented by LAND O’LAKES INTERNATIONAL DEVELOPMENT 2016-2018: Certificate for Volunteering in Engaging Youth for Human Rights and Social Cohesion project in partnership with Generation for Peace at DPNA (Development for People and Nature Association)- a Lebanese nongovernmental, non-profit secular organization 2018: Certificate of Participation in Healthy Cooking course organized Center for Continuing and Professional Education, Beirut Arab University 2019: Certificate of Participation in Obesity Treatment and New Directions: Lessons from European Guidelines workshop, Beirut Arab University 2019: Certificate of Participation in lean Thinking Overview by the USAID
Certificates
2017: Certificate in completion a 6-months Dietetic Internship Program at the Dietetic and Food service Department from Raee Hospital, Saida, Lebanon 2018: Certificate of Participation in HACCP course under the USAID Farmer-ToFarmer program implemented by LAND O’LAKES INTERNATIONAL DEVELOPMENT 2016-2018: Certificate for Volunteering in Engaging Youth for Human Rights and Social Cohesion project in partnership with Generation for Peace at DPNA (Development for People and Nature Association)- a Lebanese nongovernmental, non-profit secular organization 2018: Certificate of Participation in Healthy Cooking course organized Center for Continuing and Professional Education, Beirut Arab University 2019: Certificate of Participation in Obesity Treatment and New Directions: Lessons from European Guidelines workshop, Beirut Arab University 2019: Certificate of Participation in lean Thinking Overview by the USAID
Certificates
9610286
Degree in Nutrition from the Lebanese International University
Bachelor Degree in Nutrition

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Avatar des Nutzers
Flagge von jameswyattk
@jameswyattk
•
vor 5 Jahren

Erfahrung

Buisnes Owner

"Gigi'sHealthCLUB" Healthy Kitchen
Feb. 2020 - Aktuell
Gigi'sHealthCLUB focus on creating nutritious, wholesome, and high quality food that is cooked from scratch daily in our kitchen. we combine the pleasure of eating with healthy food and your meals will be perfectly balanced to meet all your daily requirements that help u say in shape.

Researcher

Food Safety
Jan. 2019 - März 2020 (1 Jahr, 2 Monate)
I am highly skilled in researching, compiling and organizing information and reference materials from various sources as well reporting and presenting in high accuracy and style. Publishing my work " Influence of storage conditions on quality and safety of eggs collected from Lebanese farms" as a leading author in a peer-reviewed journal (impact factor: 4.42; Q1) "Science Direct" proves my research capabilities and my excellent writing skills.

volunteer

DPNA (NGO)
Jan. 2018 - Feb. 2020 (2 Jahre, 1 Monat)
I have passionately volunteered for two years at Development for People and Nature Association (DPNA) in ‘Engaging Youth for Human Rights & Social Cohesion’ project in partnership with Regenerations with Peace (GFP). During my volunteering period, I helped in designing and implementing psychosocial activities for project participants as well as implementing social cohesion activities between the Syrian refugees and the Lebanese host communities.

Ausbildung

Master Degree in Food Analysis and Safety

Beirut Arab University, Lebanon 2018 - 2020
(2 Jahre)

Bachelor Degree in Nutrition

Lebanese International University, Lebanon 2015 - 2018
(3 Jahre)

Qualifikationen

Certificate

USAID
2019
Certificate of Participation in lean Thinking Overview by the USAID

Certificate in Dietetic Internship Program

Al Raee hospital
2017
Certificate in completion a 6-months Dietetic Internship Program at the Dietetic and Food service Department from Raee Hospital, Saida, Lebanon

Certificate

DPNA
2018
Certificate for Volunteering in Engaging Youth for Human Rights and Social Cohesion project in partnership with Generation for Peace at DPNA (Development for People and Nature Association)- a Lebanese non-governmental, non-profit secular organization

Veröffentlichungen

Effect of Storage Conditions on Eggs Quality and Safety

Ghenwa Saleh
Ghenwa Saleh, Nada El Darra, Samer Kharroubi, Mohammad Farran. Influence of storage conditions on quality and safety of eggs collected from Lebanese farms. Food Control, 2019. IF 4.3

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Melden Sie sich an, um Details im Chat zu besprechen.

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