Design A Mobile Cooking Suite (Preferably through CAD)

I am a chef looking for a tech-based cooking suite. I have an unfinished, very rough CAD (first time ever using it) attached. Essentially, I need you to design a 56" wide by 36"-46" tall by 27" deep cooking suite with a recess for a single-burner butane stove to fit, with a cover plate over the unit exposing only the burner as well as two cut-outs for the fuel ejector/locker and intensity adjustment. These units are fairly standard in size and I trust your own discretion. Additionally, there is space for a 21.06" wide by 33.06" tall by 20.71" deep mini-fridge, with walls on both sides and the door somewhat exposed on the side of the cart. Lastly, using a drawer railing system and a locking mechanism similar to how buckles work, I would like an on-track concealable spice rack with a depth of 4" (the rest is up to you) and a similar one with a depth of at least 1.75" and width of 16" at whatever height/length you please (as long as it fits within the parameters of the design). Additionally, the countertop must be 2.25" thick and the bottom and side shelves (not sliding shelves) at least .75" thick. Thank you!